Macadamia Flour Protein 1kg
$61.19
$118.71
KEY BENEFITS Complete Protein: contains all 9 essential amino acids at 32% plant protein (tree-nut) Unique Fatty Acid Profile: a high concentration of beneficial heart-healthy monounsaturated fatty acids High in Fibre: a prebiotic fibre, combined with the beneficial fats in macadamia, may offer a synergistic effect for gut health & increased satiety High in Antioxidants & Vitamins: Vitamin B (thiamine), Vitamin E (tocopherols & tocotrienols) & manganese, protecting cells and reducing inflammation Clean Label – No added sugar. No colourants. No artificial flavours, or preservatives. Naturally cholesterol-free. Mechanically de-fatted – no chemicals used USES Baking Cakes, muffins, and brownies – Add moisture, richness, and a delicate nutty flavour. Cookies – Gives a chewy texture and buttery taste. Pancakes and waffles – Works well blended with coconut or almond flour. Pie crusts and tart bases – Mix with butter or coconut oil for a crumbly, keto-friendly crust. PRODUCT INFORMATION Allergens: Macadamia nuts Ingredients: Macadamia Meal Flour Origin: RSA Nutritional Information (per 100 g): Nutrient Amount Energy 1523 kcal Protein 30.4 g Total Fat 13.72 g Saturated Fat 2.42 g Monounsaturated Fat 10.87 g Polyunsaturated Fat 0.42 g Glycaemic Carbohydrates 17.7 g Total Sugars 17.7 g Dietary Fibre 24.7 g Sodium 7.73 mg Iron 3.7 mg Magnesium 130 mg CARE/ STORAGE INSTRUCTIONS Store in a cool, dry place. Refrigerate immediately after purchase!
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