Description Crispy sweet apple pieces carefully freeze dried to lock in all their natural goodness. No added sugar or preservatives – just apples. Ways to Use Freeze Dried Apple These light, crunchy apple pieces are perfect for snacking when you’re a bit peckish. Their handy diced size makes them ideal for lunchboxes or keeping in your desk drawer for a quick nibble without any mess. They’re brilliant in the kitchen too – stir them into muesli or crunchy granola for extra flavour and nutrition. Many customers enjoy them sprinkled over yoghurt or ice cream, where they add a lovely crunch. For baking, fold them into cake mixture, muffins or crumbles – they’ll soften slightly but keep their rich apple flavour. During autumn and winter, try adding them to warming porridge with a dash of cinnamon, or use them to make a quick apple tea by steeping in hot water. Apples contain natural fibre, particularly pectin, which supports healthy digestion. They’re also a source of vitamin C and various antioxidants that help maintain overall wellbeing. Our freeze drying process preserves these nutrients while creating apple pieces that last for months in your cupboard – much longer than fresh fruit – helping to cut down on food waste. Storage tip: Keep in an airtight container somewhere cool and dark. Will stay fresh for up to 12 months if kept dry.
