Persian Lime Olive Oil

Product Description A Premium extra virgin olive oil infused with the fresh oil and natural aromas of Persian limes. The aromatic nose of lime zest combined with the structure of freshly extracted lime oil, lend an amazing flavour to all manner of Mediterranean, Latin or Caribbean cuisines. Combine it with any tropical fruit vinegar for a delicious vinaigrette or marinade. Delicious and well rounded, this olive oil will undoubtedly stimulate your senses. BALSAMIC VINEGAR PAIRINGS: Coconut, Pineapple, Grapefruit, Honey Ginger, Mango, Pomegranate, Watermelon, Raspberry, Balsamico Bianco, Oregano, Black Cherry, Red Apple, Strawberry IDEAS FOR USE: Vinaigrettes, Pasta, Corn, Marinades for Lamb, Legumes, Skirt & Flank Steaks, Poultry, and Seafood, Grains, Baked Goods, Leafy Greens, Scallops, Beans, Baking, Asparagus, Grilled Vegetables, Combine with a fruity white balsamic for a delicious vinaigrette, Combine with Pomegranate balsamic for a fantastic Lamb marinade or vinaigrette for baby arugula or spinach salad, Combine with Oregano white balsamic and dress pasta, couscous or farro salads and sprinkle with fresh herbs and feta cheese, Drizzle over grilled or roasted zucchini and carrots, Combine with any suggested vinegar to grill fruit, Combine with Black Cherry balsamic to marinate skirt or flank steak then grill for the most delicious fajitas, Whisk with Coconut, Pineapple or Mango balsamic for a fruity and tropical vinaigrette, Combine with Raspberry balsamic and use to dress mixed greens with fresh berries and orange segments, Use in baking in lieu of melted butter or other oils: try it in pound cake and bars. No artificial ingredients, preservatives or colouring.  All Natural.