Description TACO SEASONING 1.8 oz. Ingredients: *Ancho Chili Pepper, *Cumin, Pure Pink Himalayan Salt, *Black Pepper, *Smoked Paprika, *Oregano, *Garlic and *Onion. *=Organic. No anti-caking agent or fillers. Gluten free. Directions: Add half to whole package to 1 lb. of cooked meat or protein, add 1/3 c. of water and simmer until desired consistency. Use with Beef, Pork, Chicken, Dips, and Salsa. To keep Pink Fusion Spices as fresh as possible store them in a dark, cool and dry area.
