HEALTH BENEFITS OF RED SORGHUM Nutrient-rich and high in antioxidants Plant-based protein source Gluten-free Promotes digestive health as a source of dietary fibre Helps to keep you fuller for longer USES Can be used as a side dish, base for the main meal or for baking. PRODUCT INFORMATION Ingredients: Sorghum Red Nutritional Information per 100g: Energy: 1418kJ Carbohydrates: 74.63g Dietary Fibre: 6.3g Fat: 3.3g Saturated: 0.45g Calories: 339 Protein: 11.3g Sodium: 6mg Origin: RSA
